1.  Common name: Carbaryl

2.  Chemical names: 1-naphthyl methylcarbamate

3.  Chemical class: Carbamate Insecticide

4.  Type of formulation: WP (WettablePowder)

5.  Active ingredient and its content: Carbaryl  850 g/kg

6.  Structural formula: 

7.  Toxic class (WHO):  moderately hazardous(II)

8.  CASregistry number: 63-25-2

9.Appearance: off-white to pink powder

10. Applications:

Mode of action: Insecticide with contact and stomach action, and slight systemicproperties.

Uses: Control ofLepidoptera, Coleoptera, and other chewing and sucking insects on more than 120different crops, including vegetables, tree fruit (including citrus), mangoes,bananas, strawberries, nuts, vines, olives, okra, cucurbits, peanuts, soyabeans, cotton, rice, tobacco, cereals, beet, maize, sorghum, alfalfa, potatoes, ornamentals, forestry, etc.

Mixing anddilution:

Spray immediatelyafter mixing.

Target pest and rate:

Note:

1) DO NOT use onfruit vegetables such as cucumber and water melon. Fruit vegetables aresensitive to carbaryl.

3) The product isharmful to bees, DO NOT use in bee foraging area.